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Balushahi or Makhanbada as is commonly known is made with Refined Flour and Sugar Syrup
Its garnished using assorted mild spices
Anjeer or Fig has loads of nutritional benefits
and potassium—far superior to refined sugar
It a snack that can be munched any time of the day and preferred specially as evening snack
CHARKHI BUNDI Weight:250 g Balushahi or Makhanbada as isRendering the spicy taste with the use of Chilli to Fiki Bundi, Charkhi Bundi is a treat for those who prefers spicy food. Ingredients Gram Flour, Edible Oil, Iodized Salt, Water, Spices, Condiments
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