GHK stands for glycine, histidine, and lysine, and Cu means the peptide is paired with a copper ion, which shifts how it behaves in tissue
Seafood, such as clams, and fish like sardines, tuna, trout, and herring
FOR LABORATORY RESEARCH USE ONLY NOT FOR HUMAN OR VETERINARY DIAGNOSTIC OR THERAPEUTIC USE Safety Classification: For use by qualified research personnel only Keep detailed records of usage and storage as per UK research regulations Legal Notice: This product is exclusively intended for in vitro laboratory research conducted in controlled environments by qualified research staff
CAS Number: 1628202-19-6
Meng X, Niu G, Yang W, Cao X (2015) Di(2-ethylhexyl) phthalate biodegradation and denitrification by a Pseudoxanthomonas sp